Tuesday, September 6, 2011

Buncto - #21 Dark Soy Sauce Braised Pork Belly!

The holiday is OVER, and we are back to work.
Prepare the Braised Pork Belly the night before, so this morning is easy peasy!
I just have to prepare the Brocolli and the buncto is good to go!
I try to squeeze in a egg, but oppsie no more space!

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